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Craving a unique dining experience in Singapore? Omakase Singapore delivers food enthusiasts a memorable meal where the chef creates each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it centres on trusting the chef to serve the best seasonal ingredients.

You’ll find plenty of excellent omakase spots in Singapore. Favourites include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. Every restaurant offers something different—from classic Edomae-style sushi to inventive fusion dishes.

An omakase session often kicks off with starters before showcasing sushi, fresh sashimi, grilled items, and sometimes even wagyu or crab. Every dish here is introduced by the chef, making the meal feel more personal and interactive.

Prices for omakase in Singapore can vary widely. Lunch is often more wallet-friendly from $60+, but dinner can easily exceed $400 per person.

Popular omakase spots fill up quickly, so be sure to reserve in advance. Counter seating is limited for a more personal experience with the chef.

No matter the occasion, omakase experiences in Singapore always impress with quality and creativity.

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